Easy Healthy Pancake Recipe
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Easy Healthy Pancake Recipe

Looking with regard to simple and easy healthy pancake recipes? find healthy recipes like effortless healthy pancake recipes, banana oatmeal pancake recipe, AND ALSO healthier blueberry pancakes, honey yogurt pancake, ALONG WITH healthy Chocolate Banana Pancakes.

A healthy lifestyle doesn’t mean you have to sacrifice ones favorite meal (and pancakes are usually surely one regarding MY PERSONAL favorites!). Not only are usually these types of pancakes healthy, but they’ll please even the pickiest palates.

Whether ones favorite ingredients usually are almonds, coconuts, or even carrots, there’s an pancake recipe here for you. Or, mix up ones meal plan in the latest twist with pancakes like chickpea crepes.

Want to up The kind of protein? complete your current protein powder regarding option towards mix, but leave out half your current flour. AS WELL AS whether you’re find more flavors with no several butter or maybe sugar, fill in throughout the dash associated with cinnamon, the little lemon zest, or maybe a good sprinkle associated with candied ginger.

1. Coconut Flour Pancakes

Anything throughout coconut is all of the rage. throughout coconut water, sugar, oil, milk IN ADDITION TO flour right now readily available, This would seem coconut possesses conquered each of the staple ingredients.

But what makes coconut flour so greater in comparison with traditional all-purpose? This has several fiber, incorporates few carbohydrates, ALONG WITH as compared to almond flour, offers surprisingly little fat. you’re a couple of tablespoons with the particular recipe fill out 4 grams involving fat, all 5 grams associated with protein, AND ALSO 17 grams connected with carbohydrates – 11 grams of which usually are insoluble fiber.

Serves 2 / Makes 2


 3/4 cup vanilla protein powder

 2 Tbsp. coconut flour

 2 packets Stevie

 1/4 tsp. cinnamon

 3/4 cup egg whites

 1/4 cup water


• Mix together protein powder, coconut flour, Stevie, AND ALSO almost any spices.

• Stirring slowly, fill ones egg whites AND water towards the bowl. no matter whether you desire thinner pancakes, stir throughout a extra 1/4 cup involving water.

• Heat an nonstick pan, IN ADDITION TO grease in cooking spray. add 1/4 cup involving batter for the pan in a good time, bringing in information on 2 pancakes overall (four regardless of whether thinning ones batter). Cook on one side intended for three minutes, flip, IN ADDITION TO move forward for 3 further minutes, or until golden brown.

Nutrition Facts (Per Serving)

Calories: 180

Protein: 31 grams

Carbohydrates: 12 grams

Fat: 3 grams

2. Carrot Cake Pancakes

Pancake with regard to breakfast? Yes, you may . . . In the same way prolonged equally an individual keep your vegan recipe with hand.

With single 7 grams of sugar, there’s no reason to \'m bad exactly about sitting decrease for you to the decadent brunch As soon as you’re obtaining most of these pancakes topped within coconut whipped cream or maybe whipped mascarpone AND a good dash regarding cinnamon.

Take this completely with the top with a garnish associated with thin carrot chips ALONG WITH plump raisins.

Serves 3


 1 cup whole wheat pastry flour

 2 Tbsp sugar

 1/4 cup desiccated coconut

 1/2 Tbsp. baking powder

 Pinch of sea salt

 1 cup unsweetened almond milk

 1 Tbsp. Earth Balance buttery spread, melted

 1/2 cup finely grated carrot

 1 tsp. pure vanilla extract

 2 Tbsp. crushed walnuts (topping)


• Whisk flour, sugar, coconut, baking powder, IN ADDITION TO sea salt together throughout a large bowl.

• Mix together almond milk, melted non-dairy butter, ALONG WITH vanilla extract. Pour directly into the dry ingredients, AND stir until just combined. fill out carrot, AS WELL AS set batter aside.

• Heat a great nonstick pan over medium, IN ADDITION TO spray inside cooking spray. Spoon 1/4 cup of an batter straight into the pan with a time, bringing in exactly about 9 totals. Sprinkle with walnuts. Cook regarding several minutes. immediately after bubbles appear and also the edges begin for you to dry, flip your current pancakes, AND leave at the pan for a couple further minutes.

• Serve warm.

Nutrition Facts (Per Serving)

Calories: 277

Protein: 6 grams

Carbohydrates: 40 grams

Fat: 10 grams

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